10 Minute Peanut Butter Chocolate Greek Yogurt Bark
Satisfy your sweet cravings with our 10 Minute Peanut Butter Chocolate Greek Yogurt Bark Recipe, a delightful treat that merges indulgence with nutrition. This quick and easy no-bake dessert features creamy Greek yogurt blended with protein-rich peanut butter and rich chocolate. Perfect for busy weeknights or as a post-workout snack, this bark can be customized with your favorite toppings, making it a hit among kids and adults alike. With just a few simple ingredients and minimal prep time, you’ll have a nutritious sweet treat ready to enjoy in no time!
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: About 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 2 cups plain Greek yogurt (full-fat or low-fat)
- 1/4 cup peanut butter (creamy or chunky)
- 2 tablespoons honey or maple syrup
- 1/2 teaspoon vanilla extract (optional)
- 1/4 cup mini chocolate chips
- 2 tablespoons chopped peanuts or other nuts (optional)
Instructions
- In a mixing bowl, combine Greek yogurt, peanut butter, honey (or maple syrup), and vanilla extract until smooth.
- Line a baking sheet with parchment paper or a silicone mat.
- Spread the yogurt mixture evenly onto the prepared baking sheet to about 1/4 inch thick.
- Top with mini chocolate chips and chopped peanuts for added flavor and crunch.
- Freeze for at least 2-3 hours until firm.
- Once frozen, lift the parchment paper and break into pieces.
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 94
- Sugar: 6g
- Sodium: 36mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 0mg