Tuscan Chicken Recipe

Seared chicken cutlets with spinach and sun-dried tomatoes, all simmered in a rich cream sauce, make this Tuscan Chicken Recipe a must-have for your dinner table. Perfect for busy weeknights or special occasions, this dish brings vibrant Italian flavors to your home. With its creamy texture, hearty ingredients, and simple preparation, it’s no wonder that this Tuscan chicken will quickly become a family favorite.

Why You’ll Love This Recipe

• Quick and Easy: This recipe takes only 30 minutes from start to finish, making it perfect for weeknight dinners.
• Rich Flavor: The combination of sun-dried tomatoes and heavy cream creates a deliciously rich sauce that elevates the chicken.
• Nutritious Ingredients: Packed with spinach and lean chicken, this dish offers both flavor and nutrition.
• Versatile Dish: Serve it over pasta, rice, or alongside crusty bread for a complete meal that fits any occasion.
• Impressive Presentation: The vibrant colors of the dish will impress your guests and family alike.

Tools and Preparation

To prepare this delightful Tuscan chicken, you’ll need some essential kitchen tools. Having the right equipment can streamline your cooking process.

Essential Tools and Equipment

• Large skillet
• Cutting board
• Chef’s knife
• Whisk

Importance of Each Tool

• Large skillet: A spacious skillet allows you to cook the chicken evenly without crowding.
• Chef’s knife: A sharp knife makes slicing the chicken and chopping vegetables quick and easy.
• Whisk: Using a whisk helps to combine the ingredients smoothly when creating the creamy sauce.

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Ingredients

To create this delicious Tuscan Chicken Recipe, gather the following ingredients:

• 2 tablespoons olive oil
• 1 tablespoon butter
• Salt and pepper, to taste
• 1 pound boneless skinless chicken breasts, (2 large breasts)
• 1 small onion, finely chopped
• 3 cloves garlic, minced
• 1/2 cup sun-dried tomatoes, drained and chopped
• 1 teaspoon Italian seasoning, more to taste
• 1 cup heavy cream
• 1/4 cup chicken broth, or dry white grape juice
• 1/2 cup Parmesan cheese, grated
• 1-2 cups baby spinach
• Freshly chopped parsley, for garnish

How to Make Tuscan Chicken Recipe

Step 1: Slice the Chicken

Cut the chicken in half lengthwise to create four thin pieces. This helps them cook quickly and evenly.

Step 2: Season the Chicken

Sprinkle salt and pepper on both sides of each piece of chicken. This will enhance the flavor during cooking.

Step 3: Cook the Chicken

In a large skillet, heat olive oil and butter over medium heat. Add the seasoned chicken pieces. Cook each side until golden brown and ensure the internal temperature reaches 165°F. Remove the chicken from the skillet and set aside.

Step 4: Sauté Onion and Garlic

In the same pan, sauté the chopped onion until translucent. Add minced garlic and cook for another minute until fragrant. Then add in sun-dried tomatoes along with Italian seasoning.

Step 5: Prepare Creamy Sauce

Slowly whisk in chicken broth followed by heavy cream. Gradually add in half a cup of grated Parmesan cheese. Bring this mixture to a simmer, allowing it to thicken slightly. Adjust seasoning with salt and pepper as desired.

Step 6: Combine Spinach with Sauce

Add baby spinach into the skillet, allowing it to wilt into the sauce. Return cooked chicken to the skillet, spooning sauce over each piece.

Step 7: Serve Your Dish

Serve hot, garnished with freshly chopped parsley or basil if desired. Enjoy your flavorful Tuscan Chicken!

How to Serve Tuscan Chicken Recipe

Tuscan chicken is a delightful dish that pairs well with various sides and garnishes. Here are some creative serving suggestions to elevate your meal experience.

With Pasta

• Fettuccine Alfredo: Creamy fettuccine complements the rich sauce of the Tuscan chicken.
• Penne Arrabbiata: Spicy tomato sauce adds a kick that balances the creaminess of the chicken dish.

With Rice

• Lemon Herb Rice: A light, zesty rice that pairs beautifully with the savory flavors of Tuscan chicken.
• Wild Rice Pilaf: The nutty flavor enhances the overall dish while providing a hearty texture.

With Bread

• Garlic Bread: Crispy on the outside and soft inside, perfect for soaking up the creamy sauce.
• Ciabatta Rolls: Soft rolls can add a rustic touch to your meal, great for mopping up any leftover sauce.

With Vegetables

• Roasted Asparagus: A simple side that adds color and crunch alongside the creamy chicken.
• Sautéed Zucchini: Lightly seasoned zucchini provides a fresh contrast to the richness of Tuscan chicken.

How to Perfect Tuscan Chicken Recipe

Perfecting your Tuscan chicken requires attention to detail. Here are some tips to ensure a delicious outcome every time.

• Choose Fresh Ingredients: Use fresh spinach and sun-dried tomatoes for enhanced flavor and texture.
• Control Heat: Cook the chicken on medium heat to avoid burning while ensuring it cooks through properly.
• Whisk Carefully: When adding cream, whisk slowly to create a smooth, creamy sauce without lumps.
• Taste as You Go: Adjust seasoning during cooking to achieve the best flavor balance in your dish.
• Let It Rest: Allow cooked chicken to rest before serving; this helps retain its juices for a tender bite.

Best Side Dishes for Tuscan Chicken Recipe

Pairing side dishes with your Tuscan chicken can elevate your dining experience. Here are some excellent options:

1. Garlic Mashed Potatoes: Creamy potatoes infused with garlic provide a comforting base for your meal.
2. Caprese Salad: Fresh tomatoes, basil, and mozzarella drizzled with balsamic glaze offer a refreshing contrast.
3. Steamed Broccoli: Lightly steamed broccoli adds color and nutrients while balancing the richness of the main dish.
4. Quinoa Salad: A light quinoa salad with cucumbers and cherry tomatoes brings brightness and texture.
5. Ratatouille: A medley of vegetables cooked in olive oil offers vibrant flavors that complement Tuscan chicken perfectly.
6. Baked Sweet Potatoes: Their natural sweetness contrasts nicely with savory flavors, making them an ideal pairing.

Common Mistakes to Avoid

Avoiding common pitfalls can elevate your Tuscan chicken dish. Here are some mistakes to watch out for:

• Skipping the seasoning: Failing to season the chicken properly can result in bland flavors. Always sprinkle salt and pepper generously on both sides before cooking.
• Overcooking the chicken: Cooking the chicken too long can dry it out. Use a meat thermometer to ensure it reaches 165°F for juicy results.
• Not letting the sauce thicken: Rushing the sauce can prevent it from reaching its desired creaminess. Allow it to simmer for a few minutes to achieve the right consistency.
• Using low-quality ingredients: Poor quality olive oil or cheese can affect flavor. Opt for fresh, high-quality ingredients for the best taste.
• Neglecting to wilt the spinach: Forgetting to allow the spinach to wilt in the sauce can lead to an uneven texture. Make sure you give it enough time to soften before serving.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftover Tuscan chicken in an airtight container.
• It will last up to 3-4 days in the refrigerator.

Freezing Tuscan Chicken Recipe

• Place cooled Tuscan chicken in a freezer-safe container or bag.
• Freeze for up to 2-3 months for best quality.

Reheating Tuscan Chicken Recipe

• Oven: Preheat oven to 350°F. Place chicken in an oven-safe dish and cover with foil. Heat for about 20 minutes until warm.
• Microwave: Transfer chicken to a microwave-safe plate. Cover and heat on medium power for 1-2 minutes, checking frequently.
• Stovetop: Heat in a skillet over medium-low heat, adding a splash of broth if needed, until warmed through.

Frequently Asked Questions

What is a Tuscan Chicken Recipe?

A Tuscan chicken recipe features seared chicken cutlets cooked with sun-dried tomatoes, spinach, and a creamy sauce, inspired by Italian flavors.

Can I use different types of cheese?

You can substitute Parmesan with other cheeses like Pecorino Romano or even mozzarella for a different flavor profile.

How do I customize this Tuscan Chicken Recipe?

Feel free to add vegetables like bell peppers or mushrooms. You could also switch up herbs based on your preference!

Is this recipe suitable for meal prep?

Yes! The Tuscan chicken keeps well and reheats nicely, making it perfect for meal prep throughout the week.

What side dishes pair well with this recipe?

Serve Tuscan chicken with pasta, rice, or crusty bread for a complete meal that balances its rich flavors.

Final Thoughts

The Tuscan Chicken Recipe is not only delicious but also versatile enough for any occasion. With its creamy sauce and vibrant ingredients, it promises satisfaction at dinner time. Feel free to customize with your favorite veggies or herbs!