Cinnamon Sugar Donut Bread that Will Make Mornings Magical
Cinnamon Sugar Donut Bread that Will Make Mornings Magical is a delightful treat that transforms your morning routine into something special. With a warm blend of cinnamon and nutmeg, this fluffy bread is perfect for breakfast, brunch, or as a sweet snack throughout the day. Its irresistible aroma fills your kitchen and creates an inviting atmosphere, making it a family favorite that’s sure to impress. This recipe yields 8 slices, making it easy to share with loved ones or enjoy on your own. Whether toasted with butter or drizzled with icing, each bite offers comfort and nostalgia, ensuring your mornings are always magical.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Serves 8 slices 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 2 teaspoons baking powder
- 1 teaspoon kosher salt
- 2 teaspoons ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1 cup whole milk
- 1 large egg
- 1/2 cup unsalted butter
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, whisk together flour, sugar, baking powder, salt, cinnamon, and nutmeg.
- In a separate bowl, melt butter and let it cool slightly before adding milk, egg, and vanilla extract. Mix until smooth.
- Combine wet ingredients with dry ingredients using a rubber spatula until just mixed; small lumps are fine.
- Grease a loaf pan and pour in the batter.
- Bake for about 45 minutes or until a toothpick inserted comes out clean.
- For the topping: Melt additional butter and mix sugar with cinnamon in another bowl.
- Once baked, cool the bread briefly before brushing with melted butter and sprinkling with cinnamon sugar.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 12g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg