Creamy Spinach Dip
Indulge in the ultimate comfort food with this Creamy Spinach Dip. Perfect for any gathering, this crowd-pleaser features a luscious blend of creamy cheeses and savory spinach, making it an irresistible starter. Whether you’re hosting a party, enjoying game day, or looking for a cozy family snack, this dip is versatile and satisfying. Pair it with crunchy tortilla chips, fresh baguette slices, or colorful veggie sticks for a delightful snacking experience that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 cloves garlic (minced)
- 10 oz frozen spinach (thawed and drained)
- 8 oz cream cheese (softened)
- 8 oz sour cream
- 1 cup freshly grated parmesan cheese
- 1 ¼ cup shredded mozzarella cheese
- 1 tablespoon dried minced onion
- Salt (to taste)
Instructions
- In a saucepan over medium heat, combine minced garlic, thawed spinach, cream cheese, sour cream, grated parmesan cheese, and minced onion.
- Stir frequently for 5-7 minutes until the mixture is melted and creamy.
- Grease a small baking dish with olive oil cooking spray.
- Spread the spinach dip evenly in the baking dish and top with shredded mozzarella cheese.
- Bake at 425°F for about 10 minutes until bubbly; broil for an additional 1-2 minutes to achieve a golden top.
- Serve warm with tortilla chips, baguette slices, or your choice of crackers.
Nutrition
- Serving Size: 1/2 cup (125g)
- Calories: 250
- Sugar: 3g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 11g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 9g
- Cholesterol: 45mg
Find it online: https://emmadishes.com/creamy-spinach-dip/