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Creamy Spinach Dip

Creamy Spinach Dip

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Indulge in the ultimate comfort food with this Creamy Spinach Dip. Perfect for any gathering, this crowd-pleaser features a luscious blend of creamy cheeses and savory spinach, making it an irresistible starter. Whether you’re hosting a party, enjoying game day, or looking for a cozy family snack, this dip is versatile and satisfying. Pair it with crunchy tortilla chips, fresh baguette slices, or colorful veggie sticks for a delightful snacking experience that everyone will love.

Ingredients

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  • 6 cloves garlic (minced)
  • 10 oz frozen spinach (thawed and drained)
  • 8 oz cream cheese (softened)
  • 8 oz sour cream
  • 1 cup freshly grated parmesan cheese
  • 1 ¼ cup shredded mozzarella cheese
  • 1 tablespoon dried minced onion
  • Salt (to taste)

Instructions

  1. In a saucepan over medium heat, combine minced garlic, thawed spinach, cream cheese, sour cream, grated parmesan cheese, and minced onion.
  2. Stir frequently for 5-7 minutes until the mixture is melted and creamy.
  3. Grease a small baking dish with olive oil cooking spray.
  4. Spread the spinach dip evenly in the baking dish and top with shredded mozzarella cheese.
  5. Bake at 425°F for about 10 minutes until bubbly; broil for an additional 1-2 minutes to achieve a golden top.
  6. Serve warm with tortilla chips, baguette slices, or your choice of crackers.

Nutrition

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