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Decadent Hot Fudge Pie

Decadent Hot Fudge Pie

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Indulge in the rich and decadent flavors of this Decadent Hot Fudge Pie, a chocolate lover’s dream! Featuring a perfectly flaky crust and a gooey, luscious filling, this easy-to-make dessert is perfect for any occasion—from celebrations to cozy nights in. The combination of bittersweet chocolate and cocoa powder delivers an irresistible depth of flavor that is sure to leave everyone craving more. Whether served warm with vanilla ice cream or chilled with a dollop of whipped cream, this pie promises to be a crowd-pleaser.

Ingredients

Scale
  • 1 pre-baked pie crust (store-bought or homemade)
  • 1/2 cup unsalted butter
  • 1 cup bittersweet chocolate, chopped
  • 1 cup granulated sugar
  • 1/4 cup cocoa powder
  • 3 large eggs
  • 1 tsp vanilla extract
  • 1/4 tsp salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a microwave-safe bowl, melt the butter and bittersweet chocolate together until smooth; let cool slightly.
  3. In a large mixing bowl, whisk together sugar, cocoa powder, eggs, vanilla extract, and salt until combined.
  4. Pour the melted chocolate mixture into the dry ingredients and stir until smooth.
  5. Fill the pre-baked pie crust with the chocolate filling and smooth the top.
  6. Bake for 30-35 minutes until the edges are set but the center jiggles slightly.
  7. Allow cooling for at least 10-15 minutes before serving.

Nutrition

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