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Dolly’s Chicken and Stuffing Casserole

Dolly’s Chicken and Stuffing Casserole

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Dolly’s Chicken and Stuffing Casserole is the epitome of comfort food that delivers warmth and satisfaction in every bite. This creamy, savory dish features tender shredded chicken enveloped in a rich sauce and topped with perfectly crisp stuffing, making it an ideal choice for weeknight dinners, potlucks, or family gatherings. With its simple preparation and customizable ingredients, this casserole is sure to become a beloved staple in your home. Whether you’re feeding picky eaters or hosting friends, Dolly’s Chicken and Stuffing Casserole promises to delight everyone at the table.

Ingredients

Scale
  • 23 cups shredded cooked chicken
  • 1 can (10.5 oz) cream of chicken soup
  • 1/2 cup sour cream or mayonnaise
  • 1/4 cup chicken broth
  • 1 box (6 oz) stuffing mix
  • 2 tablespoons melted butter
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
  2. In a mixing bowl, combine shredded chicken, cream of chicken soup, sour cream or mayonnaise, and chicken broth; stir until smooth.
  3. Spread the chicken mixture evenly into the baking dish. Prepare the stuffing mix as directed on the box but use slightly less water.
  4. Spoon the prepared stuffing over the chicken mixture and drizzle melted butter on top.
  5. Bake uncovered for 35-40 minutes until golden brown and bubbly around the edges.
  6. Let it rest for about 10 minutes before serving.

Nutrition

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