Easy Olive Oil Bread Dip
Easy Olive Oil Bread Dip is an irresistible appetizer that perfectly balances fresh herbs, zesty garlic, and rich olive oil. This quick and easy dip elevates any gathering, whether it’s a casual family dinner or a festive party. With its vibrant flavors and simple preparation, it invites guests to indulge in crusty bread dipped in a savory concoction that keeps them coming back for more. Customize it with your favorite herbs and spices for a personal touch that will impress everyone at the table.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: Mediterranean
Ingredients
Scale
- 2 garlic cloves (minced)
- 2 tablespoons capers (drained)
- 1/2 teaspoon dried oregano
- 2 teaspoons chopped fresh rosemary
- 2 teaspoons chopped fresh thyme
- 3 tablespoons grated parmesan cheese
- Pinch of sea salt
- Fresh ground pepper (to taste)
- Pinch of crushed red pepper flakes (optional)
- 1/2 cup extra-virgin olive oil (plus more as needed)
- Crusty bread (for serving)
Instructions
- In a mixing bowl, combine minced garlic, drained capers, oregano, rosemary, thyme, and parmesan cheese. Season with salt and pepper.
- Use the back of a spoon to mash the mixture until well combined.
- Spoon the herb mixture onto a rimmed plate and drizzle generously with olive oil.
- Serve immediately with crusty bread for dipping.
Nutrition
- Serving Size: 1 tablespoon (15g)
- Calories: 120
- Sugar: 0g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Find it online: https://emmadishes.com/easy-olive-oil-bread-dip/