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Fudgy Chewy Browkies (Brookies)

Fudgy Chewy Browkies (Brookies)
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Indulge in the irresistible delight of Fudgy Chewy Browkies (Brookies), a luscious fusion of brownies and cookies that promises to satisfy your sweet cravings. With their thick, chocolatey texture and chewy edges, these treats are perfect for any occasion—be it a casual afternoon snack or a festive gathering. The rich flavors of dark chocolate combined with a hint of cocoa create an intense chocolate experience that will leave everyone wanting more. Plus, this simple recipe is beginner-friendly, making it easy to whip up a batch to impress friends and family. Enjoy them warm, topped with ice cream, or simply on their own for a decadent treat!

Ingredients

Scale
  • 95 g plain flour
  • 2 tablespoons cocoa powder
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 225 g dark chocolate (chopped)
  • 56 g butter
  • 2 eggs (room temperature)
  • 100 g caster sugar
  • 90 g Demerara sugar
  • 1 teaspoon vanilla extract
  • 85 g dark or milk chocolate chips

Instructions

  1. Preheat your oven to 160ºC (320ºF) with fan or 170ºC (338ºF) for conventional heating. Line a baking tray with parchment paper.
  2. In a heatproof bowl over simmering water, melt chopped dark chocolate and butter until smooth. Stir in vanilla extract.
  3. In another bowl, whisk together caster sugar, demerara sugar, and eggs until light and fluffy.
  4. Sift together flour, cocoa powder, baking powder, and salt; mix in chocolate chips.
  5. Gently fold the melted chocolate mixture into the egg mixture until combined.
  6. Carefully fold in the dry ingredients just until mixed.
  7. Scoop tablespoons of batter onto the prepared tray and bake for 12–14 minutes until set.
  8. Allow to cool slightly before transferring to a wire rack.

Nutrition

Find it online: https://emmadishes.com/fudgy-chewy-browkies-brookies/

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