Print

Halloween Frosted Sugar Cookie Bars

Halloween Frosted Sugar Cookie Bars

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the festive spirit of Halloween with these delightful Halloween Frosted Sugar Cookie Bars. These soft and chewy treats are topped with a vibrant orange frosting and a sprinkle of fun decorations, making them the perfect addition to your spooky gatherings. They are not only visually appealing but also incredibly easy to prepare, making them suitable for bakers of all skill levels. With their delicious flavor and playful presentation, these cookie bars are sure to become a favorite among friends and family. Whether you serve them at a party, pack them as treats for kids’ lunches, or enjoy them yourself, these cookie bars are a must-have this Halloween season.

Ingredients

Scale
  • 1 cup salted butter
  • 1 cup granulated sugar
  • 2 tsp vanilla extract
  • 1 egg
  • 2 ¼ cups all-purpose flour
  • 2 tsp baking powder
  • ½ cup salted butter (for frosting)
  • 2 cups powdered sugar (for frosting)
  • 2 tbsp heavy cream (for frosting)
  • Orange food coloring (optional)

Instructions

  1. Preheat the oven to 350°F and line a 9×13-inch baking pan with parchment paper.
  2. Cream together softened butter and granulated sugar until light and fluffy.
  3. Add egg and vanilla extract; mix until combined.
  4. Gradually add flour and baking powder; mix until just combined.
  5. Press the dough evenly into the prepared pan.
  6. Bake for 14-16 minutes until edges are lightly golden. Cool completely in the pan.
  7. For frosting, beat softened butter, powdered sugar, vanilla extract, and heavy cream until peaks form. Add orange food coloring if desired. Spread frosting over cooled cookie bars.

Nutrition

save me