Irresistible Lasagna Soup
Indulge in the comforting embrace of Irresistible Lasagna Soup, a delightful twist on the classic dish that combines all your favorite lasagna flavors into a hearty bowl. This soup features a robust tomato base, savory ground beef, and gooey cheese, making it the perfect choice for cozy family dinners or casual gatherings. With its rich taste and satisfying texture, you can enjoy this easy-to-make dish any night of the week. Plus, it’s an excellent option for meal prep—just make a big batch and savor the leftovers throughout the week!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Main
- Method: Stovetop
- Cuisine: Italian
Ingredients
Scale
- 1 lb ground beef
- 1 medium yellow onion, diced
- 3 cloves garlic, minced
- 1 can (14.5 oz) fire-roasted diced tomatoes
- 2 cups tomato sauce
- 4 cups low-sodium chicken broth
- 2 cups rotini or mafaldini pasta
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- Fresh basil or parsley for garnish
Instructions
- In a large pot over medium heat, brown the ground beef until no longer pink. Add the diced onion and minced garlic; sauté until softened, about 5 minutes.
- Stir in canned tomatoes, tomato sauce, and broth. Mix well and let simmer on low heat for about 10 minutes.
- Add rotini or mafaldini to the pot; cook according to package directions until al dente.
- In a separate bowl, combine ricotta cheese with salt, pepper, and chopped basil.
- Ladle soup into bowls, add dollops of the ricotta mixture on top, sprinkle with mozzarella cheese, and garnish with fresh herbs.
Nutrition
- Serving Size: 1 bowl (about 2 cups)
- Calories: 400
- Sugar: 6g
- Sodium: 680mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 24g
- Cholesterol: 70mg
Find it online: https://emmadishes.com/irresistible-lasagna-soup/