Print

No-Bake Cranberry Pecan Praline Cookies

No-Bake Cranberry Pecan Praline Cookies
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful world of No-Bake Cranberry Pecan Praline Cookies, a treat that perfectly marries sweet and nutty flavors. These cookies are a breeze to make, requiring no baking and just a few minutes of prep time. Ideal for holiday gatherings, school snacks, or a quick dessert at home, their rich taste and chewy texture will satisfy any sweet tooth. With a combination of dried cranberries and crunchy pecans, these cookies deliver a satisfying bite that is both wholesome and delicious. Gather your family for this fun cooking adventure, and enjoy these effortless delights that promise to be a hit on any occasion.

Ingredients

Scale
  • 1/2 cup (1 stick) unsalted butter, softened
  • 1 cup granulated sugar
  • 1/2 cup packed light brown sugar
  • 1/4 cup milk
  • 1 teaspoon vanilla extract
  • 3 cups quick-cooking oats
  • 1 cup chopped pecans
  • 1 cup dried cranberries

Instructions

  1. In a medium saucepan over medium heat, melt the butter until it's completely softened.
  2. Stir in the granulated sugar, brown sugar, and milk. Bring this mixture to a boil while stirring constantly to avoid burning.
  3. Once boiling, continue stirring for 1 minute. This step is crucial to achieve that perfect chewy texture.
  4. Remove from heat and stir in the vanilla extract until well mixed.
  5. Add in the quick-cooking oats, chopped pecans, and dried cranberries. Stir until everything is well combined and coated evenly.
  6. Using rounded tablespoons, drop spoonfuls of cookie mixture onto wax paper or parchment paper. Space them apart to allow room for spreading as they cool.
  7. Let the cookies sit at room temperature until they firm up completely.

Nutrition

Find it online: https://emmadishes.com/no-bake-cranberry-pecan-praline-cookies/

save me