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Pioneer Woman Chicken Rice Casserole: 3-Step Comfort Food Magic

Pioneer Woman Chicken Rice Casserole: 3-Step Comfort Food Magic

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Pioneer Woman Chicken Rice Casserole: 3-Step Comfort Food Magic is a delightful dish that combines tender shredded chicken, fluffy rice, and a creamy sauce, all baked to perfection. This family-friendly casserole is not only easy to make but also satisfying enough to please everyone at the dinner table. With just three simple steps, you can prepare a hearty meal that will warm your heart and fill your belly. Ideal for busy weeknights or family gatherings, this versatile recipe allows you to customize it with your favorite vegetables or cheeses. Enjoy it fresh from the oven or savor delicious leftovers the next day!

Ingredients

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  • 2 cups cooked chicken, shredded
  • 1 cup uncooked long-grain rice
  • 1 can (10.5 oz) cream of chicken soup
  • 1 can (10.5 oz) cream of mushroom soup
  • 1 cup chicken broth
  • 1/2 cup milk
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • 1 cup shredded cheddar cheese

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the shredded chicken, uncooked rice, cream of chicken soup, cream of mushroom soup, chicken broth, milk, garlic powder, onion powder, and black pepper. Mix until well combined.
  3. Pour the mixture into a greased 9×13-inch baking dish. Cover with foil and bake for 45 minutes. Remove the foil, sprinkle cheese on top, and bake for an additional 15 minutes until bubbly and golden brown. Let rest for 5 minutes before serving.

Nutrition

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