Pumpkin Brigadeiros

These Pumpkin Brigadeiros are a delightful twist on the classic Brazilian treat, perfect for Halloween and Thanksgiving celebrations. With their rich pumpkin flavor and sweet chocolate accents, these bite-sized desserts are sure to impress your guests. Not only are they easy to make, but they also bring a festive touch to any gathering. Whether you’re hosting a spooky party or looking for a seasonal dessert, these brigadeiros will be the highlight of your table!

Why You’ll Love This Recipe

  • Quick and Simple: With just a few ingredients and easy steps, you can whip up these tasty treats in no time.
  • Versatile Treat: Perfect for Halloween parties, Thanksgiving desserts, or just a fun snack anytime!
  • Unique Flavor: The combination of pumpkin and chocolate creates a deliciously unexpected pairing that everyone will love.
  • Fun Presentation: Shaping them like pumpkins adds an element of creativity that makes them visually appealing.
  • Family-Friendly: A great recipe to get kids involved in the kitchen while making something sweet.

Tools and Preparation

To make your Pumpkin Brigadeiros perfectly, you’ll need a few essential tools. Having the right equipment ensures smooth preparation and cooking.

Essential Tools and Equipment

  • Small saucepan
  • Spatula
  • Plate
  • Refrigerator
  • Butter (for rolling)

Importance of Each Tool

  • Small saucepan: Ideal for cooking the brigadeiro mixture evenly without burning.
  • Spatula: Helps in stirring continuously, preventing sticking to the bottom of the pan.
  • Plate: Used for cooling the brigadeiro before rolling them into balls.
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Ingredients

For this fantastic recipe, gather the following ingredients:

  • 1 14 oz can Eagle Brand® Sweetened Condensed Milk (396 grams)
  • 1/4 cup pumpkin puree
  • 1 tbsp unsalted butter (plus more for rolling)
  • 1/2 cup granulated sugar
  • 20 mini chocolate chips

How to Make Pumpkin Brigadeiros

Step 1: Mix the Ingredients

Place the Eagle Brand® Sweetened Condensed Milk, pumpkin puree, and butter in a small saucepan over medium heat. Stir non-stop while bringing the mixture to a gentle boil. Keep stirring at all times to prevent it from sticking to the bottom of the pan.

Step 2: Cook the Brigadeiro

Cook the mixture for about 15 minutes until it becomes very thick. To check if it’s ready, run a spatula through the bottom of the pan; it should take about 5 seconds for the mixture to come back together. You’ll know it’s done when it falls off the spatula in chunks.

Step 3: Cool Down

Remove the brigadeiro mixture onto a plate and allow it to cool down. Once cooled, place it in the refrigerator for at least 1 hour until completely chilled through.

Step 4: Roll the Brigadeiros

With buttered hands, scoop out a small amount of brigadeiro and roll it between your palms to form a smooth ball. Use a toothpick to create dents along the sides of each ball to resemble pumpkin shapes. Finally, place a mini chocolate chip on top as the pumpkin stem.

Enjoy your delicious Pumpkin Brigadeiros as they bring joy and sweetness to your festive occasions!

How to Serve Pumpkin Brigadeiros

These delightful Pumpkin Brigadeiros are not only delicious but also visually appealing. Perfect for any festive occasion, here are some creative ways to serve them.

Halloween Party Treats

  • Serve alongside themed decorations like mini pumpkins or spooky platters to enhance the festive atmosphere.
  • Pair with orange and black candies for a vibrant display that matches the Halloween spirit.

Thanksgiving Dessert Table

  • Arrange on a tiered cake stand for an eye-catching centerpiece that draws attention.
  • Offer alongside classic Thanksgiving desserts like pumpkin pie or pecan pie for a diverse selection.

Giftable Treats

  • Package in clear cellophane bags tied with twine for charming gifts that friends and family will appreciate.
  • Use decorative boxes to create a thoughtful gift set, perfect for the holiday season.

Kids’ Snack Time

  • Present in fun, colorful containers to make snack time exciting for children.
  • Pair with fruit slices or yogurt to create a balanced treat platter.

How to Perfect Pumpkin Brigadeiros

Making the perfect Pumpkin Brigadeiros involves attention to detail. Here are some tips to help you achieve the best results.

  • Stir Constantly: Ensure you stir continuously while cooking to prevent sticking and burning.
  • Check Consistency: The mixture is ready when it thickens enough to hold its shape; don’t rush this step.
  • Use Buttered Hands: When rolling, butter your hands to prevent sticking and create smooth balls easily.
  • Chill Thoroughly: Let the brigadeiros chill completely in the fridge for better shaping and taste development.
  • Customize Toppings: Feel free to experiment with different toppings such as nuts or sprinkles for added texture.

Best Side Dishes for Pumpkin Brigadeiros

Pumpkin Brigadeiros can be complemented by various side dishes that enhance their flavor profile. Here are some excellent options.

  1. Spiced Apple Slices: Serve warm apple slices sprinkled with cinnamon for a cozy contrast.
  2. Chocolate Fondue: Offer a rich chocolate fondue dip for guests who enjoy a chocolatey twist.
  3. Caramel Sauce: Drizzling caramel sauce adds sweetness and pairs well with pumpkin flavors.
  4. Cheese Platter: A selection of cheeses will provide a savory balance to the sweet brigadeiros.
  5. Mini Pumpkin Pies: These small pies echo the pumpkin flavor while offering variety on the dessert table.
  6. Nut Mix: A mix of spiced nuts adds crunchiness and complements the sweetness of the brigadeiros.
  7. Fruit Salad: A fresh fruit salad lightens up the dessert experience and adds vibrant colors.
  8. Sweet Potato Chips: Crispy sweet potato chips offer a unique texture that contrasts nicely with soft brigadeiros.

Common Mistakes to Avoid

Making Pumpkin Brigadeiros is a fun activity, but there are common mistakes that can affect the outcome. Here’s how to avoid them:

  • Skipping stirring – If you stop stirring while cooking, the mixture may stick and burn. Always keep stirring until it thickens.
  • Not cooling enough – If you don’t cool the brigadeiro properly, the mixture will be too warm to roll. Allow it to chill in the fridge for at least 1 hour.
  • Using too much butter – Adding excessive butter can make the brigadeiros greasy. Stick to the recommended amount for better texture.
  • Incorrect rolling technique – If you don’t roll them properly, they won’t hold their shape. Use buttered hands and form smooth balls carefully.
  • Overcooking – Cooking beyond 15 minutes can lead to a dry mixture. Watch closely for the right consistency.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • Pumpkin Brigadeiros can last up to 5 days in the fridge.

Freezing Pumpkin Brigadeiros

  • Place in a single layer on a baking sheet before transferring them to an airtight container.
  • They can be frozen for up to 3 months.

Reheating Pumpkin Brigadeiros

  • Oven – Preheat to 350°F (175°C) and warm for about 5 minutes. This helps maintain their texture.
  • Microwave – Heat on low power for 10-15 seconds if you prefer a softer treat.
  • Stovetop – Gently warm them in a non-stick pan over low heat for about 2 minutes, turning occasionally.

Frequently Asked Questions

Here are some common questions about making Pumpkin Brigadeiros:

How do I know when my Pumpkin Brigadeiros are ready?

The mixture is ready when it thickens enough that running a spatula through it leaves a clear path for about 5 seconds before filling back in.

Can I customize my Pumpkin Brigadeiros?

Absolutely! You can add spices like cinnamon or nutmeg for extra flavor or roll them in crushed nuts instead of sugar.

Can I use pumpkin pie filling instead of pumpkin puree?

It’s best to use pure pumpkin puree for this recipe as pumpkin pie filling contains added sugars and spices that might alter the taste.

How many servings does this recipe yield?

This recipe makes about 20 Pumpkin Brigadeiros, perfect for sharing at gatherings or enjoying yourself!

Final Thoughts

These Pumpkin Brigadeiros are not only delicious but also versatile, making them ideal for Halloween parties or Thanksgiving celebrations. You can easily customize them with your favorite flavors or toppings. Give this fun treat a try and impress your friends and family with your culinary skills!

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Pumpkin Brigadeiros

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Indulge in the festive spirit with these delightful Pumpkin Brigadeiros, a unique twist on the classic Brazilian dessert. Perfectly suited for Halloween and Thanksgiving celebrations, these bite-sized treats combine the rich flavors of pumpkin and chocolate for a sweet surprise that will impress your guests. Easy to prepare and fun to shape, they are an ideal activity for family gatherings or seasonal parties. With their charming pumpkin appearance and delicious taste, these brigadeiros are sure to be a highlight on any dessert table.

  • Author: Emma
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: Approximately 20 servings 1x
  • Category: Dessert
  • Method: Cooking
  • Cuisine: Brazilian

Ingredients

Scale
  • 1 can (14 oz) sweetened condensed milk
  • 1/4 cup pumpkin puree
  • 1 tbsp unsalted butter (plus more for rolling)
  • 1/2 cup granulated sugar
  • 20 mini chocolate chips

Instructions

  1. In a small saucepan over medium heat, combine sweetened condensed milk, pumpkin puree, and butter. Stir constantly until it begins to boil.
  2. Continue cooking for about 15 minutes until thickened. The mixture should fall off the spatula in chunks when ready.
  3. Transfer the mixture to a plate and let it cool before refrigerating for at least one hour.
  4. Once chilled, use buttered hands to roll small portions into smooth balls and shape them like pumpkins using a toothpick for details. Top each with a mini chocolate chip as a stem.

Nutrition

  • Serving Size: 1 brigadeiro (30g)
  • Calories: 110
  • Sugar: 13g
  • Sodium: 20mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 5mg

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