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Pumpkin Brigadeiros

Pumpkin Brigadeiros

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Indulge in the festive spirit with these delightful Pumpkin Brigadeiros, a unique twist on the classic Brazilian dessert. Perfectly suited for Halloween and Thanksgiving celebrations, these bite-sized treats combine the rich flavors of pumpkin and chocolate for a sweet surprise that will impress your guests. Easy to prepare and fun to shape, they are an ideal activity for family gatherings or seasonal parties. With their charming pumpkin appearance and delicious taste, these brigadeiros are sure to be a highlight on any dessert table.

Ingredients

Scale
  • 1 can (14 oz) sweetened condensed milk
  • 1/4 cup pumpkin puree
  • 1 tbsp unsalted butter (plus more for rolling)
  • 1/2 cup granulated sugar
  • 20 mini chocolate chips

Instructions

  1. In a small saucepan over medium heat, combine sweetened condensed milk, pumpkin puree, and butter. Stir constantly until it begins to boil.
  2. Continue cooking for about 15 minutes until thickened. The mixture should fall off the spatula in chunks when ready.
  3. Transfer the mixture to a plate and let it cool before refrigerating for at least one hour.
  4. Once chilled, use buttered hands to roll small portions into smooth balls and shape them like pumpkins using a toothpick for details. Top each with a mini chocolate chip as a stem.

Nutrition

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