Reese’s Pieces Peanut Butter Banana Bread
Reese’s Pieces Peanut Butter Banana Bread is the perfect treat for any occasion. This delightful bread combines the rich flavors of peanut butter and ripe bananas, topped with colorful Reese’s Pieces for a fun twist. It’s not only easy to make but also a crowd-pleaser at parties, brunches, or simply as a snack. Its moist texture and sweet taste will leave everyone wanting more!
Why You’ll Love This Recipe
- Quick to prepare: With just 10 minutes of prep time, you can whip this up in no time.
- Decadent flavor: The combination of peanut butter and bananas creates a deliciously rich taste.
- Versatile serving options: Enjoy it as breakfast, a dessert, or a midday snack.
- Kid-friendly appeal: The colorful Reese’s Pieces make this bread fun for children and adults alike.
- Easy to customize: Feel free to add nuts or swap out ingredients based on your preference.
Tools and Preparation
Before you start baking, gather your tools. Having everything on hand will make the process smoother.
Essential Tools and Equipment
- Loaf pan
- Mixing bowls
- Whisk
- Spatula
- Measuring cups
Importance of Each Tool
- Loaf pan: Essential for shaping your bread perfectly while baking.
- Mixing bowls: Allow you to mix ingredients efficiently without mess.
- Whisk: Helps incorporate air into the batter for a lighter texture.
- Spatula: Great for folding in ingredients without overmixing.

Ingredients
For the Bread:
- 1/4 cup creamy peanut butter
- 2/3 cup sugar
- 1/4 cup butter, melted
- 1 large egg
- 2 large ripe bananas, mashed
- 1 1/2 cups flour
- 2 teaspoons baking powder
- 1 cup Reese’s Pieces candy
For the Glaze:
- 1 tablespoon peanut butter
- 1 cup powdered sugar
- 1-2 tablespoons milk
How to Make Reese’s Pieces Peanut Butter Banana Bread
Step 1: Preheat the Oven
Preheat your oven to 350 degrees Fahrenheit. Grease an 8.5 x 4.5 inch loaf pan to ensure easy removal after baking.
Step 2: Mix the Wet Ingredients
In a medium bowl:
1. Beat together the peanut butter and sugar until well combined.
2. Add the egg and melted butter, mixing well.
3. Incorporate the mashed bananas, ensuring everything is mixed smoothly.
Step 3: Combine Dry Ingredients
Next:
1. Sift in the flour and baking powder, mixing until just combined—avoid overmixing!
2. Gently fold in the Reese’s Pieces, distributing them evenly throughout the batter.
Step 4: Bake the Bread
Pour the batter into your prepared loaf pan:
1. Spread it evenly with a spatula.
2. Bake in your preheated oven for 45 minutes to 1 hour, or until a toothpick inserted into the center comes out clean.
Step 5: Cool the Bread
Once baked:
1. Remove from the oven and let it cool in the pan for about 10 minutes.
2. Transfer to a wire rack to cool completely.
Step 6: Prepare the Glaze
To make the glaze:
1. In a microwave-safe bowl, whisk together the peanut butter, powdered sugar, and enough milk until smooth.
2. Microwave for 30 seconds, stir, then heat in additional intervals of 30 seconds until warm and pourable.
Step 7: Drizzle Over Loaf
Once your bread has cooled:
1. Drizzle the glaze over the top using a spoon or spatula.
2. Allow it to set before slicing and serving.
Enjoy your homemade Reese’s Pieces Peanut Butter Banana Bread!
How to Serve Reese’s Pieces Peanut Butter Banana Bread
Reese’s Pieces Peanut Butter Banana Bread is a delightful treat that can be enjoyed in various ways. Here are some serving suggestions to enhance your experience.
Warm with Butter
- Spread a generous pat of butter on warm slices for a rich and creamy texture.
Topped with Whipped Cream
- Add a dollop of whipped cream to create a light and airy contrast to the dense bread.
Served with Ice Cream
- Pair it with a scoop of vanilla or chocolate ice cream for an indulgent dessert.
Drizzled with Honey
- A drizzle of honey adds natural sweetness and complements the peanut butter flavor.
Accompanied by Fresh Fruit
- Serve alongside sliced bananas or berries for a refreshing balance.
How to Perfect Reese’s Pieces Peanut Butter Banana Bread
Perfecting your Reese’s Pieces Peanut Butter Banana Bread can elevate your baking game. Follow these tips for the best results.
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Use Ripe Bananas: The riper the bananas, the sweeter and more flavorful your bread will be.
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Measure Ingredients Accurately: Use proper measuring tools to ensure correct ingredient ratios for optimal texture.
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Don’t Overmix: Mix just until combined to keep the bread moist and tender.
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Check for Doneness Early: Start checking your bread at 45 minutes to prevent overbaking.
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Let It Cool Completely: Allow the loaf to cool on a wire rack before slicing for cleaner cuts and better flavor development.
Best Side Dishes for Reese’s Pieces Peanut Butter Banana Bread
Pairing side dishes with your Reese’s Pieces Peanut Butter Banana Bread can create a balanced meal or snack. Here are some great options.
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Greek Yogurt: A creamy, tangy addition that complements the sweetness of the bread beautifully.
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Fruit Salad: A mix of seasonal fruits provides freshness and acidity, balancing the richness of the banana bread.
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Nutella Spread: For chocolate lovers, Nutella adds an extra layer of flavor that pairs well with peanut butter.
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Cheese Platter: Include mild cheeses like brie or cream cheese for a savory contrast against sweet bread.
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Chia Seed Pudding: This nutritious option offers a refreshing creamy texture that enhances each bite of banana bread.
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Granola Bar: A crunchy granola bar on the side provides texture variety and additional energy.
Common Mistakes to Avoid
Making Reese’s Pieces Peanut Butter Banana Bread can be simple, but a few common mistakes can affect your results. Here are some tips to help you avoid these pitfalls:
- Incorrect Banana Ripeness: Using bananas that are not ripe enough will result in a less sweet and flavorful bread. Choose bananas that have brown spots for the best taste.
- Overmixing the Batter: Overmixing can lead to dense bread. Mix just until the ingredients are combined for a light and fluffy texture.
- Inaccurate Measurements: Not measuring ingredients accurately can throw off the recipe. Use proper measuring cups and spoons for dry and wet ingredients.
- Skipping the Cooling Step: Cutting into the bread too soon can lead to a mushy texture. Allow it to cool completely on a wire rack before slicing.
- Using Cold Ingredients: Cold eggs or butter can affect the mixing process. Let them sit at room temperature for about 30 minutes before starting.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 5 days.
- Make sure the bread is completely cooled before sealing it.
Freezing Reese’s Pieces Peanut Butter Banana Bread
- Wrap tightly in plastic wrap, then place in a freezer-safe bag for up to 3 months.
- Label with the date to keep track of freshness.
Reheating Reese’s Pieces Peanut Butter Banana Bread
- Oven: Preheat to 350°F (175°C) and heat slices for about 10-15 minutes wrapped in foil.
- Microwave: Heat individual slices on medium power for 20-30 seconds until warmed through.
- Stovetop: Place slices in a skillet over low heat, flipping occasionally until warm.
Frequently Asked Questions
Here are some common questions about making Reese’s Pieces Peanut Butter Banana Bread:
Can I substitute other nut butters?
You can use almond butter or cashew butter instead of peanut butter if you prefer. Just keep in mind that the flavor will change slightly.
How do I know when my banana bread is done?
Insert a toothpick into the center; if it comes out clean or with a few crumbs, it’s ready. If it has wet batter on it, bake longer.
Can I add nuts or chocolate chips?
Absolutely! Feel free to customize by adding walnuts, pecans, or chocolate chips for extra texture and flavor.
What should I do if my banana bread is too dense?
Ensure you’re not overmixing the batter and check that your baking powder is fresh; this will help achieve a lighter loaf.
How long does this banana bread last?
When stored properly, it lasts up to 5 days in the refrigerator or up to 3 months in the freezer.
Final Thoughts
Reese’s Pieces Peanut Butter Banana Bread is a delightful treat that combines sweetness with rich peanut butter flavor. Its versatility allows for various customization options like adding nuts or chocolate chips. Give this recipe a try and enjoy a delicious slice any time of day!
Reese’s Pieces Peanut Butter Banana Bread
Indulge in the delightful harmony of flavors with this Reese’s Pieces Peanut Butter Banana Bread. Perfectly moist and sweet, this easy-to-make bread features the rich essence of peanut butter combined with ripe bananas, all topped off with colorful Reese’s Pieces for a fun twist. This crowd-pleaser is ideal for breakfast, brunch, or a tasty snack anytime.
- Prep Time: 10 minutes
- Cook Time: 55 minutes
- Total Time: 1 hour 5 minutes
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 1/4 cup creamy peanut butter
- 2/3 cup sugar
- 1/4 cup melted butter
- 1 large egg
- 2 large ripe bananas, mashed
- 1 1/2 cups flour
- 2 teaspoons baking powder
- 1 cup Reese's Pieces candy
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8.5 x 4.5 inch loaf pan.
- In a medium bowl, beat together the peanut butter and sugar until well combined. Add the egg and melted butter; mix well. Stir in the mashed bananas until smooth.
- Sift in the flour and baking powder; mix until just combined. Gently fold in the Reese's Pieces.
- Pour the batter into the prepared loaf pan and spread evenly with a spatula. Bake for 45 minutes to 1 hour or until a toothpick inserted into the center comes out clean.
- Let cool in the pan for about 10 minutes before transferring to a wire rack to cool completely.
Nutrition
- Serving Size: 1 slice (75g)
- Calories: 246
- Sugar: 17g
- Sodium: 160mg
- Fat: 11g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
