Salted Caramel Apple Pie Bars
Indulge in the delightful flavors of Salted Caramel Apple Pie Bars, a scrumptious twist on the traditional apple pie. These bars feature a buttery brown sugar oat crumble crust layered with spiced apples and drizzled with a rich salted caramel sauce, making them an easy yet impressive dessert for any occasion. Perfect for fall gatherings or cozy family dinners, these bars are sure to please everyone who takes a bite. Easy to prepare and even easier to enjoy, they can be served warm or chilled, making them a versatile addition to your dessert menu.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 5 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 5 medium apples, sliced
- 1 tbsp lemon juice
- 3 tbsp all-purpose flour
- 1/3 cup light brown sugar, packed
- 1 tbsp cinnamon
- 1 and 1/2 cups salted butter, melted
- 3 cups all-purpose flour
- 2 cups old-fashioned rolled oats
- 1 cup granulated sugar
- 6 tbsp salted butter, cubed
- 1/2 cup heavy cream
- Pinch of fine sea salt
Instructions
- Preheat the oven to 350°F. Grease a 9×13 inch baking pan and line it with parchment paper.
- In a medium bowl, combine sliced apples with lemon juice and other filling ingredients.
- In a large bowl, melt the salted butter and stir in crust ingredients until crumbly.
- Press most of the mixture into the prepared pan, top with apple filling, then sprinkle remaining crust mixture over the apples.
- Bake for 38 to 45 minutes until golden brown. Meanwhile, prepare salted caramel sauce.
- Drizzle with caramel before serving.
Nutrition
- Serving Size: 1 bar (approx. 70g)
- Calories: 320
- Sugar: 22g
- Sodium: 180mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg
Find it online: https://emmadishes.com/salted-caramel-apple-pie-bars/