Slow Cooker Italian Chicken Hamburger Soup
Indulge in the heartwarming flavors of Slow Cooker Italian Chicken Hamburger Soup, a delightful one-pot meal that’s perfect for busy weeknights or cozy family dinners. This easy recipe combines tender ground beef with an array of fresh vegetables and Italian spices, simmered to perfection in a savory broth. The addition of small pasta makes this soup hearty and satisfying, while customizable ingredients allow you to make it your own. Perfect for meal prep, leftovers can be enjoyed throughout the week, making it a convenient choice for those on the go. Experience the comforting taste of homemade soup that’s both nourishing and delicious!
- Prep Time: 15 minutes
- Cook Time: 6 hours (low) or 3 hours (high)
- Total Time: 0 hours
- Yield: Serves about 6 people 1x
- Category: Main
- Method: Slow Cooking
- Cuisine: Italian
Ingredients
Scale
- 1 pound ground beef
- 3 carrots, chopped
- 2 celery stalks, chopped
- 1 small onion, diced
- 3 garlic cloves, minced
- 1 can (14.5 oz) diced tomatoes
- 2 tablespoons tomato paste
- 4 cups beef broth
- 1 teaspoon Italian seasoning
- 3/4 cup small pasta (like ditalini)
- Salt and pepper to taste
Instructions
- Brown the ground beef in a skillet over medium heat; drain excess fat and transfer to a slow cooker.
- Add chopped carrots, celery, onion, and garlic into the slow cooker with the beef.
- Stir in diced tomatoes, tomato paste, beef broth, and Italian seasoning; season with salt and pepper.
- Cover and cook on low for 6–7 hours or high for 3–4 hours until vegetables are tender.
- About 30 minutes before serving, stir in pasta and cook until tender.
- Serve garnished with fresh parsley and grated Parmesan if desired.
Nutrition
- Serving Size: 1 bowl (about 1.5 cups)
- Calories: 350
- Sugar: 6g
- Sodium: 650mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 75mg