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Strawberry Lemonade Melt Away Cookies

Strawberry Lemonade Melt Away Cookies
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Indulge in the delightful Strawberry Lemonade Melt Away Cookies, a perfect blend of refreshing strawberry sweetness and zesty lemon flavor. These cookies are light, fluffy, and literally melt in your mouth, making them an ideal treat for any gathering—be it a tea party, a summer barbecue, or a simple afternoon snack. Topped with a luscious strawberry icing, this recipe is not only easy to prepare but also offers a unique twist on classic cookie flavors that everyone will adore. Enjoy these irresistible cookies that are sure to impress your family and friends!

Ingredients

Scale
  • 1 cup very soft butter
  • ½ cup powdered sugar
  • ½ cup cornstarch
  • 2 teaspoons vanilla extract
  • ½ teaspoon kosher salt
  • 1 ½ cups all-purpose flour
  • ¾ cup diced fresh strawberries
  • For the icing: granulated sugar, fresh strawberry syrup, lemon juice, powdered sugar, and vanilla

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a large mixing bowl, cream together the soft butter and powdered sugar until light and fluffy.
  3. Add cornstarch, vanilla extract, kosher salt, and flour; mix until just combined. Gently fold in the diced strawberries.
  4. Use a cookie scoop to portion out small balls of dough and roll them in sugar before placing them on the prepared baking sheet.
  5. Bake for about 12-15 minutes until just set but not browned; cool on the baking sheet for a few minutes before transferring to a wire rack.
  6. For the icing, mix granulated sugar, strawberry syrup, lemon juice, powdered sugar, and vanilla until smooth. Once cookies have cooled completely, drizzle or spread the icing on top.

Nutrition

Find it online: https://emmadishes.com/strawberry-lemonade-melt-away-cookies/

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