Cinnamon Sugar French Toast Sticks
Cinnamon Sugar French Toast Sticks are a delightful breakfast treat that combines crispy exteriors with a tender, cinnamon-infused interior. Perfect for busy mornings or leisurely brunches, these easy-to-make sticks are sure to please both kids and adults alike. Serve them warm with maple syrup, fresh fruit, or a dollop of whipped coconut cream for an irresistibly sweet start to your day. Whether you’re meal prepping or entertaining guests, this recipe offers a deliciously versatile option that brings joy to any table.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Approximately 8 servings 1x
- Category: Breakfast
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 3 large eggs
- 1 cup Silk Unsweetened Vanilla Almond Milk
- 2 tablespoons light brown sugar (packed)
- 2 tablespoons granulated sugar
- 2 teaspoons vanilla extract
- 1 tablespoon cinnamon (or to taste)
- 1/2 teaspoon ground nutmeg
- 4 slices Texas toast or thick-sliced French bread
- butter (for griddle or pan)
- maple syrup for serving (or your favorite topping)
Instructions
- Preheat your electric griddle or non-stick skillet.
- In a mixing bowl, whisk together the eggs, almond milk, sugars, vanilla extract, cinnamon, and nutmeg until fully blended.
- Butter the cooking surface evenly.
- Dip each slice of bread into the batter for 5 to 10 seconds on each side.
- Place the coated bread on the griddle and cook each side for about 3 minutes until golden brown.
- Serve warm with maple syrup or your favorite topping.
Nutrition
- Serving Size: 1 French toast stick (approximately 30g)
- Calories: 110
- Sugar: 8g
- Sodium: 95mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 70mg
Find it online: https://emmadishes.com/cinnamon-sugar-french-toast-sticks/