Easy Pasta Salad Recipe
This Easy Pasta Salad Recipe is a delightful blend of colorful vegetables, tender pasta, and a creamy homemade dressing that elevates any meal. Perfect for summer barbecues, potlucks, or quick weeknight dinners, this vibrant dish is both refreshing and satisfying. With just 20 minutes of prep time, you can whip up a crowd-pleasing salad that everyone will love. The versatility of this recipe means you can customize it with your favorite ingredients or whatever you have on hand. Enjoy the harmonious mix of flavors and textures in every bite!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Side
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 6 oz uncooked mini pasta shells
- 2 mini cucumbers, sliced
- 1 cup cherry tomatoes, halved
- 4 oz colby jack cheese, cubed
- 3 Tbsp red onion, finely chopped
- 8 oz turkey bacon, cooked (or another protein)
- 2/3 cup mayonnaise
- 1/4 cup grated parmesan cheese
- 2 Tbsp sour cream
- 1/4 cup whole milk
- 3 garlic cloves, minced
- 1/4 tsp salt, or to taste
- 1/4 tsp ground black pepper, or to taste
- 2 Tbsp lemon juice
- 1/2 tsp dijon mustard
- 1 Tbsp olive oil
Instructions
- Cook the pasta in salted boiling water until al dente; drain and rinse under cold water.
- In a small bowl or jar, mix together the dressing ingredients until well combined.
- Cook turkey bacon until crispy; chop into small pieces.
- In a large mixing bowl, combine cooled pasta with cucumbers, tomatoes, cheese, red onion, and turkey bacon.
- Pour the dressing over the salad and toss to combine.
- Chill for at least one hour before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 330
- Sugar: 3g
- Sodium: 550mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 25mg
Find it online: https://emmadishes.com/easy-pasta-salad-recipe/