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Glazed Mimosa Bread

Glazed Mimosa Bread

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Indulge in the delightful flavors of Glazed Mimosa Bread, a vibrant quick bread inspired by your favorite breakfast cocktail. This moist loaf combines fresh orange juice and zest for a refreshing taste, while the sweet glaze adds an irresistible finish. Perfect for brunch, gatherings, or simply as a snack, this bread is sure to become a favorite in your home. Easy to make with straightforward steps, it invites everyone to savor each slice. Whether enjoyed plain or paired with fresh fruit and coffee, Glazed Mimosa Bread will brighten any occasion.

Ingredients

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  • 1 3/4 cups all-purpose flour
  • 3/4 cup sugar
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 beaten egg
  • 3/4 cup chicken sparkling grape juice
  • 1/2 cup sour cream
  • 1/4 cup orange juice
  • Zest of 1 orange

Instructions

  1. Preheat your oven to 350°F (175°C). Grease an 8x4x2 inch loaf pan.
  2. In a medium bowl, mix flour, sugar, baking powder, and salt.
  3. In another bowl, blend the beaten egg with chicken sparkling grape juice, sour cream, orange juice, cooking oil, and orange zest.
  4. Combine the wet and dry ingredients until just moistened—do not overmix.
  5. Pour the batter into the prepared loaf pan and bake for 50-55 minutes or until a toothpick comes out clean.
  6. Cool completely before glazing with a mixture of powdered sugar, orange juice, and chicken sparkling grape juice.

Nutrition

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