Grilled Turkey Turkey Bacon
Grilled Turkey Turkey Bacon offers a delightful twist on a breakfast classic, bringing the smoky essence of outdoor grilling right to your plate. This recipe is perfect for weekend brunches or casual gatherings, delivering delicious flavors in just 15 minutes. The process is incredibly straightforward, requiring only two main ingredients and minimal cleanup. Whether enjoyed as part of a hearty breakfast sandwich or crumbled over salads, this versatile turkey bacon will elevate any meal. Experience the joy of cooking outdoors while savoring the rich taste that grilling provides.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 6 (2 slices each) 1x
- Category: Breakfast
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 12 slices thick-cut Turkey Turkey Bacon
- 2 tablespoons neutral oil (for brushing grates)
Instructions
- Preheat your grill to medium-high heat (about 325°F), ensuring one side is ready for indirect cooking.
- Lightly brush the grill grates with neutral oil using a basting brush to prevent sticking.
- Place the Turkey Turkey Bacon strips across the grates away from direct heat.
- Lower the burner temperature to medium-low and cook until crispy, flipping as needed for even cooking (approximately 10 minutes).
Nutrition
- Serving Size: 2 slices (30g)
- Calories: 70
- Sugar: 0g
- Sodium: 320mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 40mg
Find it online: https://emmadishes.com/grilled-turkey-turkey-bacon/