Patriotic Fruit Cones
Celebrate summer with delicious Patriotic Fruit Cones! Easy to make and fun to eat—perfect for your next gathering. Try this recipe today!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Makes 6 servings 1x
- Category: Dessert
- Method: No cooking required
- Cuisine: American
Ingredients
Scale
- 1 cup white chocolate melting wafers
- 6 waffle cones
- ¼ cup red and blue sugar sprinkles
- 6 vanilla pirouette cream-filled wafers
- 2 cups white yogurt (unflavored or vanilla)
- 1 cup raspberries
- 1 cup blueberries
- 1 cup small strawberries
Instructions
- Melt the white chocolate wafers in a small heat-safe bowl until smooth.
- Dip the top of each waffle cone into the melted chocolate, allowing excess to drip off.
- Quickly sprinkle red and blue sugar sprinkles over the chocolate-covered portion and set upright in heavy cups or bowls. Refrigerate for about 10 minutes until hardened.
- Once set, layer yogurt and fruit inside each cone, finishing with extra fruit on top.
- Serve chilled for a refreshing treat.
Nutrition
- Serving Size: 1 cone
- Calories: 220
- Sugar: 18g
- Sodium: 45mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg
Find it online: https://emmadishes.com/patriotic-fruit-cones/