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Strawberry Lemon Curd Parfaits

Strawberry Lemon Curd Parfaits

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Indulge in the delightful taste of Strawberry Lemon Curd Parfaits, a refreshing layered dessert that combines the tartness of lemon curd with sweet strawberries and light whipped cream. These elegant treats are perfect for any occasion, from spring gatherings to summer celebrations. With their vibrant colors and fresh flavors, they not only look stunning but also provide a deliciously satisfying experience. Easy to prepare and customizable, these parfaits allow you to get creative by swapping in your favorite fruits or cake types. Impress your guests with this delightful dessert that’s as simple to make as it is beautiful to serve.

Ingredients

Scale
  • 2 cups chopped strawberries
  • 2 tablespoons granulated sugar
  • 1 cup heavy cream
  • 2 tablespoons granulated sugar
  • ½ teaspoon pure vanilla extract (optional)
  • Vanilla cake or biscotti cookies (cut into pieces)
  • 1 cup lemon curd

Instructions

  1. Prepare Strawberries: In a medium bowl, combine chopped strawberries with 2 tablespoons of sugar. Let them sit for 15 minutes to macerate.
  2. Whip Cream: Using an electric mixer, whip 1 cup of heavy cream with 2 tablespoons of sugar until medium peaks form.
  3. Assemble Parfaits: In clear cups, layer pieces of cake or cookie at the bottom, followed by lemon curd, marinated strawberries, and whipped cream. Repeat layers once more and top with a fresh strawberry if desired.

Nutrition

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