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The Best Grilled Shrimp Recipe

The Best Grilled Shrimp Recipe

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Indulge in the vibrant flavors of The Best Grilled Shrimp Recipe, a remarkable dish that promises to elevate your summer gatherings and cozy dinners alike. This recipe features succulent shrimp marinated in a zesty blend of olive oil, apple juice, and soy sauce, delivering a delightful burst of taste with every bite. Perfectly grilled and served with a homemade dipping sauce, this dish is not only quick and easy to prepare but also a guaranteed crowd-pleaser.

Ingredients

Scale
  • 1 pound large shrimp (in shell)
  • 1/2 cup olive oil
  • 1/2 cup dry apple juice
  • 1/2 cup soy sauce
  • 1/2 clove garlic (mashed)
  • 4 ounces butter
  • juice of 1/2 lemon
  • 1/4 teaspoon salt
  • 1 1/2 teaspoons Worcestershire sauce
  • 1/2 teaspoon soy sauce
  • 1/4 teaspoon Tabasco sauce

Instructions

  1. In a non-reactive bowl, combine shrimp with olive oil, apple juice, soy sauce, and mashed garlic. Stir to coat the shrimp evenly.
  2. Cover and refrigerate for 3-4 hours to allow flavors to meld.
  3. In a saucepan over low heat, melt butter. Add lemon juice, salt, Worcestershire sauce, soy sauce, and Tabasco; stir until combined.
  4. Remove shells from marinated shrimp and skewer closely together. Preheat the grill to medium-high heat.
  5. Grill shrimp for 2-3 minutes per side while basting with leftover marinade every 30 seconds.
  6. Serve hot with the dipping sauce on the side.

Nutrition

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